Get ready to realize your meat-lover dreams at Kong BBQ’s Ribs and Wings event on Saturday 22nd June 2019.
This compact food space is a funky ex-warehouse with an industrial décor and for the very first time, they are hosting the ultimate meat-lover lunchtime feast! For $66pp, you and your rib-and-wing-loving friends can feed on Korean-Japanese fusion dishes whipped up by the Kong crew.
Start your weekend by sinking your canines into pork ribs with nori maple glaze or fried kewpie chicken wings with parmesan ponzu. And while you’re at it, why not spice up your afternoon with the Kong crew’s BBQ Korean fire chicken wings.
Although this event will be crawling with hungry carnivores, no one can stop you (or judge you) from enjoying a fennel salad with pickled walnuts and burnt onion soy along with BBQ corn with miso butter and cucumber pickles.
But if I were you, I would make sure to save some stomach space for the mouth-watering miso honey mini magnums, served with hot butter scotch. This is a sweet finale that caps off a filling feast.
Be prepared for your fingers to get sticky with flavour on Saturday 22 June 2019 at Kong BBQ! Get the best of both worlds from Kong’s diverse menu that draws inspiration from age-old Japanese and Korean BBQ smoking techniques.
There’s also limited seating so make sure you don’t miss out on this first-time event! Gather your carnivorous mates and sharpen your teeth for this Ribs and Wings feast! For more information on the event, or to book, click here.
What: Ribs and Wings event
When: Saturday 22nd June 2019
Where: 599 Church St, Richmond VIC 3121