Set within the country estate of Hidden Valley Resort, The Grove is the perfect location for a casual get-together at the bar, lunch with friends or a dinner celebration.
There are different areas to dine depending on the occasion, with a bar and lounge area, the bistro and the terrace. The bar is open everyday serving a range of beers, wines, cocktails and a bar menu. The bistro is open for lunch Wednesday to Sunday and dinner Wednesday to Saturday and serves breakfast and high tea on weekends.
At The Grove, their farm to fork food philosophy is centred around the seasons, with ethically sourced and sustainable produce from local suppliers. The menu boasts a variety of modern, seasonal dishes including:
Fresh cut fettucine - Fried zucchini, farmer's curd, chilli, cherry tomato, pangrattato
Grilled Southern Calamari- wood roasted fennel, marjoram
Hot chocolate pudding- Vanilla gelato, forest berry crumb
For whetting the palate, the beverage list boasts a first-class selection of beautifully-crafted Australian wines, a range of draught and craft beer and a list of signature cocktails. The bar offers a full drinks list and a bar menu.