This leafy, fragrant oasis is perfect for those seeking a unique and stunning destination that’s all about feeding the stomach and the soul!
Nestled in Sydney's East, The Botanica Vaucluse boasts a farm-to-fork philosophy that lends its menu a wholesome, authentically Australian touch. With over 60% of the restaurant's produce sourced from it's expansive on-site garden and sustainable off-site farm in the Jamberoo Valley, dine with a clear conscience on dishes that taste as amazing as they look!
The simple, unpretentious menu, designed with a healthy eating focus and seasonal flavours in mind, allows you to indulge comfortably on food that will make you smile from the inside out.
The effortless elegance of the Botanica Vaucluse extends far beyond the hearty goodness of locally grown and sourced dishes. Boasting a beautiful interior that more closely resembles a luxe greenhouse, take in the natural splendour amidst hanging succulents, splashes of pastel pink and lush floral wallpaper. With floor-to-ceiling windows opening onto the flourishing garden surrounds, this stunning restaurant exudes a relaxed charm perfect for sharing an intimate date with your S.O. or a low-key weekend brunch.