The Palace Supper Club located in the heart of the Chinatown Mall is a deceptive little treasure. With the Mall entrance offering only a glimpse of beyond. It’s not until you venture upstairs that you truly experience the Palace.
The Main Bar is the heart of the Palace, home to an impressive collection of top shelf and unique pours and surrounded by plush lounges, booth seating and a dance floor. Stepping through the French doors elevates the experience with a expansive deck for alfresco dining and drinks or cigars overlooking the twinkle of Chinatown. A little something for whatever your flavor.
Guided by Bar Manager John Vu, this handpicked team of young ‘star-tenders’ are responsible for cleverly crafting our killer seasonal cocktails. The ‘Palace Pavlova’ is our current salivating signature and features alongside some rare gems such as the Hibiki ‘Mt Fuji’, 21yr old Japanese Whiskey or the ‘Pappy Van Winkle’ Bourbon. If you like it straight up, the house pours start at the very best with ‘Belvedere’ vodka and ‘Tanqueray’ Gin as one of the 35 gins on offer.
To add that cherry on the top, they've curated the perfect, chef-prepared bar menu to accompany your tipple. Deep fried kalamata olives stuffed with goat’s cheese and spanner crab croquettes with dill mayonnaise are just some of the tasty taddies you can expect along with first class service to complete your experience.