Set in the heart of Waterloo, Luke's Kitchen is the home to Australian Restaurateur Luke Mangan, his head office team, Virgin Australia Test Kitchen and gourmet Providores.

The elegant and contemporary neighbourhood eatery is the perfect spot for a catch up with friends at their window bar overlooking leafy Danks Street, or at the main bar, which boasts an impressive feature wall of award-winning spirits and liqueurs.

A balanced cocktail list, curated by group mixologist Karl Higgins, complements a vast selection of top-shelf spirits, an extensive spread of wines by the glass, and bottles featuring a diverse offering of varietals and regions curated by Australia’s renowned wine man, Peter Bourne

The Luke’s Kitchen team appreciates fine wine and has teamed up with the wine makers at Yering Station in the Yarra Valley to create vintages for their Luke Mangan wine range.


Luke's Kitchen is available for private functions & venue hire
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