Longsong comes to life within one of Melbourne’s most distinctive and special spaces – a second storey horse stable, last used in the mid-1900s.

Behind the food is David Moyle of Franklin in Tasmania. Moyle has conceived a menu composed of wood-grilled, barbequed proteins and vegetables, delicious snacks and refreshing salads to match an eclectic drinks list - from tapped wine barrels to bespoke spirits. A strong focus on sustainable produce is evident throughout their offering.

With exposed brick walls, soaring loft ceilings and original stable floors, the dramatic light-filled bar is set to present a comfortable, fresh and light-hearted space, all accessed using the original ramp horses one would ascend each evening.

The Yard (cocktail style)


With large concertina windows over-looking Little Bourke Street, original brick floors, park benches and greenery, The Yard is a light-filled space perfect for stand-up cocktail style events for up to 120 people. Groups of up to 50 will have a reserved space and larger groups will have the entire space for exclusive use.

The Loft (private mezzanine for sit down or cocktail style)


The Loft is a private mezzanine level that overlooks the entire venue. Indulge with private stair access and bathroom, perfect for that extra special event for up to 40 people. Minimum spend Monday – Thursday $2500, Friday and Saturday $4000.

The Dining Area (sit down)


The dining area is the perfect space for sit down dinners for 20 – 100 people.

Exclusive Book-Out Event (entire venue)


The beautiful warehouse venue is available for Exclusive book-outs for all kinds of events.
They can cater for 100 people sit down and 250 people stand up.

 

See below the contact form for our venue’s capacities

Get pricing & check the availability on venue hire via the ‘Contact This Venue’ form